On this day in 1955, the first McDonald’s restaurant franchised by Ray Kroc, opened in Des Plaines, Illinois. This event is considered the official founding of McDonald’s Corporation, which now has some 68,000 locations in 119 countries worldwide.
And now…The Mash!
We begin in Cincinnati, where Queen City Exchanges learned they can’t offer NYSE-like “dynamic pricing” of its beers. Ohio law forbids a retailer to change the price of beer more than once a month.
Federal regulators ruled that the Indeed Brewing Company’s “Lavender Sunflower Date aka LSD Honey Ale”, wasn’t an acceptable name–even though the beer contains no hallucinogens.
Colorado has seen a long-running battle over selling full-strength beer in grocery stores. If the stores win, 3.2 beer will likely disappear from the state.
Author Franz Kafka had a terrible relationship with his bullying father, and the two had almost nothing common–except an appreciation of beer: Czech beer, of course.
More than 30 North Carolina craft breweries are joining forces to brew a special beer to fight House Bill 2, a new state law that rolls back municipal protections of LGBT people.
Sterling, a 150-plus-year-old Louisville-brewed beer, is making a comeback. The brand is known for a 1960-70s series of beers named after Kentucky Derby winners.
Finally, one consequence of the U.S. easing travel restrictions to Cuba has been a run on local beer. Cerveceria Bucanero can’t make enough Cristal beer to keep up with tourist-fueled demand.
On this day in 1655, scientist Christiaan Huygens discovered Saturn’s largest moon, Titan. Huygens didn’t stop with astronomy, either. He also invented the pendulum clock, and published a pioneering work on games of chance.
And now…The Mash!
We begin in Bavaria, where the Röhrl brewery has come under fire for allegedly placing pro-Nazi labels on one of its beers. The beer’s name in English is “Border Fence Half”, a reference to Europe’s refugee crisis.
Caught on video: A woman sitting behind the Chicago Bulls’ bench tried to find her seat. She took a tumble and hit the floor, but managed to save her beer.
The Scottish brewery BrewDog has released a beer called Clean Water Lager. All profits from that beer will go toward bring clean water to the 650 million people who currently have none.
Jay Brooks of the San Jose Mercury News has an update on Hawaii’s craft brewing industry. The Aloha State now has 15 breweries, with another eight expected to open their doors.
Indonesian entrepreneurs are capitalizing on a recent ban on convenience store beer sales by purchasing beer from distributors and delivering it to customers by motorcycle.
Global warming is affecting the brewing industry: last year’s drought took its toll on Northwest hops production. Drought also forces farmers to use groundwater, which affects the taste of beer.
Finally, according to YouGov’s BrandIndex, Samuel Adams has the highest “buzz score”. That’s not a measure of the beer’s potency; it’s the percentage of adults who’ve heard something about the brand
BallparkDigest.com keeps track of promotions scheduled at minor league ballparks, and many of this season’s promotions involve beer.
A growing number of teams are offering their own beers in conjunction with local breweries. The Durham Bulls went one step further, opening the Bull Durham Beer Company in their ballpark.
Teams are adding craft beer nights to their promotions calendar. For example, the Wilmington Blue Rocks, in Delaware, will host Beer:30 Thursdays in conjunction with Delaware-based Dogfish Head Craft Brewery; and the Wisconsin Timber Rattlers will sell beers and bratwurst for $2 apiece on Thursdays.
Other teams, including the Fort Myers Miracle and the Reno Aces, are hosting beer festivals. Many take place during the off-season, but the Toledo Mud Hens’ fest is part of the team’s Opening Day celebration. The price of admission includes tickets to both the festival and ballgame, as well the post-game block party in the stadium’s entertainment district.
Ninety-nine years ago today, The Original Dixieland Jass Band recorded the first-ever jazz record, for the Victor Talking Machine Company in New York. The band later changed “Jass” to “Jazz” and went on to record many classics, most notably the “Tiger Rag”.
And now….The Mash!
We begin in Royal Oak, Michigan, where the late Glenn Frey of the Eagles grew up. The Roak Brewery threw a party in Frey’s honor, and brewed a English golden ale called “Lyin’ Eyes” for the occasion.
A beer spa is now in business in Sisters, Oregon. Hop in the Spa, which is partnering with Deschutes Brewing, offers “microbrew soaks” and “hops on the body” treatments.
Ultra-marathoner Jesse Weber employed an unusual strategy for going the 50-mile distance. Along the way, he stopped for a Pabst Blue Ribbon–after fortifying himself with cookies and a quesadilla.
Victory Brewing Company and Southern Tier Brewing have formed a joint venture which, they hope, will allow them to stay independent and stay competitive in a consolidating industry.
Bay area rapper E-40 has released his own brand of malt liquor, which checks in at 10% ABV. Deadspin.com’s Patrick Redford tried a bottle (a 40-ouncer, of course) and gave it a resounding thumbs-down.
World of Beer is looking to hire three people for what it calls “the internship of a lifetime.” Interns will get to travel, drink, and share their adventures with the world—and get paid for it.
Finally, Louisville’s Against the Grain Brewery & Smokehouse has teamed up with Hi-Five Doughnuts to create a new beer called “Mmm…D’oh! Nuts.” The doughnuts and vanilla glaze—a gallon’s worth—created a smoky beer with a root beer-like sweetness.
One hundred and thirty years ago, German engineer Karl Benz patented the first automobile powered by an internal combustion engine. He and his wife, Bertha, founded Mercedes-Benz, now a division of Daimler AG, headquartered in Stuttgart—the home of Germany’s “other” famous beer festival.
And now….The Mash!
We begin in Flint, Michigan, whose water supply in contaminated with lead. Flint’s aptly-named Tenacity Brewery, assures that its beer is lead free—and is donating $1 per pint to the city’s children.
Here are eight things to know about hard root beer, including how it began; who owns the companies that make it; and how many calories (300) are in a 12-ounce bottle.
AC Shilton of Outside magazine has an answer to the beer can shortage: growlers. They environmentally friendly, don’t contain the chemical BPA, and support your local brewery.
Virginia restaurant-goers are allowed to bring their own wine into restaurants if they pay corkage. Now state lawmakers are considering a bill that would give beer drinkers the same option.
Bar owners are negotiating with city officials over the Chicago Cubs’ plan to build a plaza outside Wrigley Field. They’re afraid of losing business, especially if the plaza sells cheap beer.
Brooklyn’s Pop Chart Lab has created 99 Bottles of Craft Beer on the Wall. After sampling a beer, the drinker takes out a coin and scratches off the gilt foil “emptying” the bottle while retaining the label.
Finally, Woody Chandler, the man who shows up at festivals wearing a Rasputin beard and a monk’s robe, has posted his 7,000th check-in on Untappd, including 2,000 in 2015 alone. That translates into more than five new beers per day.
On this day in 1956, The Million Dollar Quartet—Elvis Presley, Jerry Lee Lewis, Carl Perkins, and Johnny Cash—got together at Sun Studio in Memphis. Years later, tracks from of this impromptu jam session were released as albums in the UK and, later, in the U.S.
And now…The Mash!
We begin in London, Ontario, where Lewis Kent has become the first Beer Miler competitor to turn pro. The 22-year-old University of Western Ontario student signed a deal with Brooks, a shoe company.
Good news for Star Trek fans. Shmaltz Brewery is releasing the latest beer in the officially-licensed Vulcan Ale series. It’s a red session IPA called The Genesis Effect, and unlike Romulan Ale, it’s legal.
Stung by feminists’ reaction to Bud Light’s #UpForWhatever ad campaign, Anheuser-Busch InBev plans to air woman-friendly spots for its beer during next year’s Super Bowl.
George Washington loved his beer—porter, in particular, and occasionally brewed his own. A notebook Washington kept while he was a 25-year-old officer in the Virginia militia contains a recipe for “small beer”.
Journalist Dina Mishev got over her aversion to beer, at least for the time being, after hitting the Bend Ale Trail. The Trail has 16 breweries, all within walking or biking distance from one another.
In Milwaukee, Pabst Brewing Company’s 126-year-old bottling plant is being converted into apartments for college students. Unfortunately, the amenities won’t include free Blue Ribbon.
Finally, Dogfish Head Brewery claims the distinction of having brewed the hoppiest beer on record. Hoo Lawd, an India pale ale, checks in at 658 International Bittering Units. Most IPAs fall in the 40-60 IBU range.
Seventy-five years ago today marked the premiere of Walt Disney’s Fantasia. The animated film opened to mixed reviews, but it is now considered one of the classic animated films of all time.
And now….The Mash!
We begin in Great Britain, where a 2002 law granting excise tax breaks caused a proliferation of breweries. The country has more than 1,300, and ranks first world-wide in breweries per capita.
Football fans will soon see something new in Bud Light commercials. The National Football League has changed its rules to allow the use of game footage involving active players.
In Oregon, the craft brewing and newly-legalized marijuana industries have something in common: a proliferation of start-up businesses.
Guinness will soon become an all-vegan beer. The brewery will stop using isinglass, a by-product of the fishing industry that’s used to clarify the beer and make yeast settle faster.
Boston-area entrepreneur Adam Oliveri has started a boutique beer distribution business. His Craft Collective has already signed distribution contracts with 16 craft breweries from the Northeast.
How dangerous is a “beer belly”? Depends on one’s fat distribution. Otherwise slim people with a beer belly run a much greater risk of serious health problems than obese people with one.
Finally, San Diego Beer Week isn’t just an opportunity to taste great beer. It also gives new breweries a chance to introduce themselves. More than half of San Diego County’s 115 breweries are less than three years old.
On this day in 1869, host Rutgers College defeated the College of New Jersey (now known as Princeton University), 6-4, in the first-ever intercollegiate football game. How much beer was consumed before and after the game is lost to history.
And now….The Mash!
We begin in Richmond, Virginia, which is floating $23 million in bonds to finance the construction of a second plant for Stone Brewing Company.
Pro wrestler “Stone Cold” Steve Austin, who chugs cans of beer in the ring, has teamed up with El Segundo Brewing Company. The new beer is called Broken Skull IPA.
A start-up company in Belfast has invented a a beer-making machine called the BrewBot, which takes care of temperature and liquid pumping on its own.
Statistician Dr. Nathan Yau, using the website Flowing Data, figured out the most efficient route for taking a beer-tasting road trip around the continental U.S. The itinerary is 12,299 miles long.
Cara, a Canadian beer bar chain, has rescinded a dress code that forced Bier Markt’s female servers to wear revealing dresses. Some believe Cara was violating Ontario’s civil-rights laws.
South Korea’s exports in general have fallen but its beer exports are strong, partly because Iraqi Kurds and young Chinese drinkers prefer a beverage with a lower alcoholic content.
Finally, struggling presidential candidate Lindsey Graham flubbed his stint tending bar before taking part in a debate in Colorado. Graham, whose father tended bar, served up a pint with 15 ounces of foam.
Eighty years ago today, organized crime kingpin Dutch Schultz and three other men were fatally shot at a saloon in Newark, New Jersey, in what became known as “The Chophouse Massacre.”
And now….The Mash!
We begin in England, where Cheltenham Racecourse has teamed up with Arkell’s Brewery to brew a beer honoring a famous racehorse named Arkle, whose daily diet included two bottles of Guinness.
This fall, Pawtucket, Rhode Island-based Foolproof Brewing Company is bucking the trend by adding peanut butter to its Raincloud Robust Porter. It’s “as far as you can get” from pumpkin ale.
Niraj Dawar and Charan K. Bagga have put together a graph that illustrates the branding power of the combined Anheuser-Busch-InBev SAB Miller mega-brewing company.
Congressman Peter DeFazio offers yet another reason to drink American craft beer. The Oregon Democrat contends that buying local craft products helps reduce the nation’s balance-of-trade deficit.
“No forests, no beer”, says Matt Miller of the Nature Conservancy. Forests are the home of headwaters streams, where most of the nation’s water supply originates.
Beer, always been a part of Cincinnati’s culture, has enjoyed a renaissance in recent years. Garin Pirnia of Paste magazine offers a comprehensive beer traveler’s guide to the Queen City.
Finally, the Kansas City Chiefs will reward 800 season-ticket holders who are flying to London to see their team play Detroit on November 1. The Chiefs have rented a pub, and will serve free beer Friday afternoon.
Sixty-five years ago today, the Peanuts comic strip, written and illustrated by Charles Schulz, was first published. Peanuts became one of the most popular and influential comic strips in history.
And now….The Mash!
We begin in Philadelphia, the final stop of Pope Francis’s American visit. Local writer Don Russell, aka “Joe Sixpack,” takes a tongue-in-cheek look at the history of papal influence on brewing.
Israel now has 32 craft breweries. One of them, located in the hills of Galilee, uses chickpeas and dates in its recipe for a gluten-free beer.
Eastern Michigan University can’t win for losing. It latest effort to draw fans for its struggling football team—beer sales—resulted in a $3,000 loss. And yes, EMU lost the game.
After “some extensive field research,” Brent Nunn of the Dallas Observer has compiled a list of ten dumb things light beer drinkers say about craft beer.
Samuel Adams announced that it will introduce a series of nitro-conditioned beers early next year. The first three nitro offerings will be a white ale, an IPA, and a coffee stout.
Two Belgian scientists are making lager beers more diverse by cross-breeding yeasts. The new strains not only ferment more quickly than commercial strains, but are delicious as well.
Finally, blame global warming for pumpkin beers showing up on shelves before Labor Day. For example, persistently hot weather forced Rogue Ales to harvest its pumpkins weeks earlier than last year.