Twenty-five years ago today, South Africans voted overwhelmingly to end the practice of racial segregation called apartheid. The vote followed President F.W. de Klerk’s lifting of the ban on opposition parties and his release of Nelson Mandela after 27 years’ imprisonment.
And now….The Mash!
We begin near Dublin, where, if you have $29.5 million, you can be the new owner of the Guinness Beer Castle. The castle, aka Luggala, has 27 bedrooms and 18 full baths and sits on 5,000 acres of green rolling hills.
Two California drinkers have sued the maker of Kona Brewing Company’s beers. They allege that Kona falsely represented that the beers are brewed in Hawaii, when in fact they’re brewed on the mainland.
If you’re a golfer, this product is for you. “Big Beertha” looks like a driver, but functions as “the original golf beer bong”. It holds 12 ounces of liquid whose consumption can be viewed by onlookers through its clear acrylic shaft.
The Kansas City Royals have named Boulevard Brewing Company the first-ever craft beer partner of a major-league baseball team. Boulevard has been sold at Royals’ games for more than 20 years.
Last weekend at SXSW, Anheuser-Busch announced its “Bud on Mars” project. Challenges on the Red Planet include low gravity, lack of water, not enough sunlight to grow hops, and humans’ diminished sense of taste.
Shares in Japan’s big breweries could get a boost if the government follows through on revising the beer excise tax, which is based malt content. The result has been a flood of beers heavy with adjuncts like peas and soybeans.
Finally, Belgian scientists recently discovered the Trappist-1 system of possibly-habitable Earth-size planets some 40 light-years from Earth. They named the planets after monastic Trappist beers such as Rochefort, Orval, and Westvleteren.
On this day in 1520, Ferdinand Magellan discovered a navigable sea route separating South America and Tierra del Fuego. The treacherous body of water is now known as the Strait of Magellan.
And now…The Mash!
We begin in Columbus, Ohio, where Scotland-based BrewDog will have a brewery up and running late this winter. BrewDog is also raising capital by crowdfunding: you can buy shares for $47.50 each.
It took him 16 tries, but reddit user “boomboomsaloon” finally succeeded in buying beer using a Blockbuster Video membership card as proof of age.
“It’s like a death in the family”, said Revolution Brewing Founder Josh Deth after he recalled more than 10,000 barrels of beer that didn’t meet his brewery’s quality standards.
Kirin Brewing Company, Japan’s second-largest brewery, will buy a 25-percent stake in Brooklyn Brewing Company. Kirin will introduce Brooklyn’s beers in Japan and distribute them in Brazil.
Food blogger Kyle Marcoux aka The Vulgar Chef found a new way to pair beer and pizza. He made a koozie by rolling a square pizza base with pepperoni and mozzarella around a beer can.
Engineers at University of Colorado have developed a process to make lithium-ion battery electrodes from the sugar-rich wastewater created in the beer-making process.
Finally, beer writer Josh Bernstein says these six trends will be the talk of 2017: Marzen beers in the fall, the revival of Kolsch beers, juice-like IPAs, milk stouts, coffee beers, and fruited sour beers.
On this day in 1271, Kublai Khan of “stately pleasure dome” fame renamed his empire “Yuan,” officially marking the start of the Yuan dynasty of Mongolia and China. The yuan is modern-day China’s monetary unit.
And now…The Mash!
We begin in Japan, where a local firm has teamed up with an Amsterdam-based renewables company to develop eco-friendly plastic beer bottles. They’re made from plant sugar rather than fossil fuels.
As competition grows more fierce, breweries are hiring artists, graphic designers, and even branding firms to create packaging that wins shelf space and attracts customers.
“Beer before whiskey” is risky, but not for the reasons you think. People drink faster as intake increases, whatever the beverage; and whiskey’s higher alcohol content compounds the effects.
Last weekend, Vancouver’s Storm Brewing unleashed its Glacial Mammoth Extinction beer. It’s Canada’s first beer above 25 percent ABV, and it isn’t cheap: a bottle will set you back C$1,000 ($730 U.S.).
Craft brewing’s success has created a problem: a shortage of cans, especially the 16-ounce cans that many crafts prefer to distinguish their product from national-brand beer.
Debrett’s, a British etiquette authority since 1769, has published a guide to proper beer-drinking. Among other topics, it covers proper pouring and tasting and how to behave decorously at the pub.
Finally, James Grugeon of Brisbane, Australia, is crowd-funding a brewery with a social purpose. Half the profits of his Good Beer Company will be donated to a conservation society trying to save the endangered Great Barrier Reef.
On this day in 1781, forty-four Spanish settlers founded El Pueblo de Nuestra Señora La Reina de los Ángeles de Porciúncula (The Village of Our Lady, the Queen of the Angels of Porziuncola) in southern California. The settlement eventually acquired the friendlier name, “Los Angeles.”
And now….The Mash!
We begin in Colorado, where two men got into the beer business without brewing. Last year they formed Inland Island Yeast Laboratories, whose customers include three dozen local micros.
Japanese beer taxes are steep, but the government is about to give brewers a break. It will also change the century-old definition of beer, which requires it to contain at least two-thirds malt.
Darrin Wingard, of West Caln, Pennsylvania, has drunk a new beer on each of the last 1,100 days. You can follow his beer adventures on his Instagram account, newbeeraday.
Synek, a packaging company, has unveiled a self-contained countertop tap system that dispenses 128-ounce cartridges of beer that will stay fresh for a month. A home version retails for $289.
Aficionados keep rare beers in their cellar, sometimes for years. However, cellaring might be the wrong thing to do with hoppy beers because hop flavor is the first thing to fade as time passes.
Last weekend, Brian Harman became the third golfer in PGA Tour history to shoot two holes-in-one in the same round. He celebrated by treating the media to $3,000 worth of beer and whiskey.
Finally, British writer Pete Brown laments his government’s failure to grasp that people drink to achieve a state somewhere between sobriety and drunkenness. The English language doesn’t even have a word for that state.
No, this isn’t an episode of Bizarre Foods. The Diet of Worms was an assembly that, on this day in 1521, put Martin Luther on trial for heresy. After the trial, a supporter offered Luther a silver tankard of Eimbeck beer, which he gratefully drank.
And now….The Mash!
We begin in Durham, North Carolina, whose minor-league stadium, the Durham Bulls Athletic Park, will soon have a brewery. Fans will be able to buy beer and watch the brewing process.
Delaware’s liquor store owners are worried about losing business if Pennsylvania loosens its restrictions on beer sales. As it is, the Keystone State offers a wider selection of beer.
Carlsberg Breweries, which is known for offbeat advertising campaigns, put up a giant beer-dispensing billboard in London’s Brick Lane. Stay tuned: the brewery is planning more promotions.
Despite heavy taxation and domination of the market by the Singha-Chang duopoly, craft beer is making inroads in Thailand. However, home brewing is still against the law.
Sexist marketing isn’t just an American phenomenon. A Japanese brewery has it marketing a beer called Precious to women. It contains two grams of collagen, a protein that makes skin look younger.
If your beer is boring, a company called Hop Theory is here to help with flavor-enhancing teabags. Their first product, Relativity, contains orange peel, coriander, and Cascade hops.
Finally, Tricia Gilbride of Mashable.com picks the best beers to drink in the shower. She prefers IPAs because “it makes sense to select a hoppy beer when you hop in the shower.”
On this day in 1492, Christopher Columbus became the first European to set foot on the island of Hispaniola. December is celebrated as Discovery Day on the island’s two countries, Haiti and the Dominican Republic.
And now….The Mash!
We begin in Loudoun County, Virginia, where beer tourism is stimulating the local economy. The county has eight breweries, with 16 more in the planning stages.
Black Friday has become the number-one day for beer releases. As you’ve probably figured out, most of these beers are stouts and many of them are barrel-aged.
SABMiller, the world’s second-largest brewing company, still lacks a global brand. Its launch of Pilsner Urquell was a flop, and Heineken said no to a takeover offer.
Bottles and Cans, a liquor store in Chicago, is offering an adults-only Advent calendar. It contains 25 beers, each of them to be enjoyed on the weekdays leading up to Christmas.
European Union officials want Japan to open its market to imported beers. Arcane Japanese rules, such as a ban on ingredients like coriander seeds, act as “non-tariff barriers.”
Minnesota’s Excelsior Brewing Company has brewed a saison beer with pondweed and zebra mussels. The brewery insists that “minuscule” amounts of the invasive species were added.
Finally, Shoes & Brews, a runners’ gear store in Colorado, offers an incentive to get into shape. The store, which has a liquor license and 20 taps, bases the price of your first beer on your time in an 800-meter time trial.
On this day in 1885, Clark W. Bryan founded Good Housekeeping magazine. Famous writers who have contributed to it include Somerset Maugham, Edna St. Vincent Millay, Frances Parkinson Keyes, A.J. Cronin, Virginia Woolf, and Evelyn Waugh.
And now…The Mash!
We begin in New Brunswick, Canada, where a Budweiser blimp went rogue. The blimp, which broke loose at a hockey promotion in St. John, wound up in a wooded area northeast of the city.
Authorities in Siberia are investigating a brewery that put images of Soviet World War II heroes on beer cans. Some veterans think the brewery is exploiting the heroes for profit.
Illegal 20 years ago, microbreweries are flourishing in Japan. Ingrid Williams of the New York Times visits several in Osaka, the nation’s unofficial culinary capital.
Meet the Roger Bannister of beer running. James Neilsen ran the Beer Mile in 4:57. A Beer mile contestant must consume a 12-ounce portion of beer every 400-meter lap.
Ty Burrell, who plays the bumbling dad on the TV sitcom “Modern Family,” has opened The Beer Bar, a restaurant and beer garden in Salt Lake City. Its signature dish will be the Reuben brat.
Forget about using Bitcoins to buy beer in Ohio. The Department of Public Safety has concluded they’re too volatile. That, and they aren’t recognized as legal currency.
Boston Beer Company CEO Jim Koch reveals his secret for not getting drunk. Before drinking, he downs one teaspoonful of Fleischmann’s yeast for every beer he intends to consume.
On this day in 1889, Montana was admitted to the Union as the 41st state. Montana, with 36 craft breweries and a population of just over one million, ranks third in number of breweries per capita, behind only Vermont and Oregon. No wonder its nickname is the “Treasure State.”
And now….The Mash!
We begin in San Francisco, where a company called ReGrained is using spent grain from beer brewing to make granola bars. The bars also contain Ghirardelli chocolate and other local ingredients.
Bottle-share parties have gotten much more sophisticated over the years. Portland, Oregon, writer Lucy Burningham sampled rare beer and gourmet food at a high-end gathering in her hometown.
Why are holiday beers already on the shelves? Because early rollouts work. Sales of seasonal beers have risen by 15 percent or more in the past few years.
Cassava is the second most-consumed source of carbohydrates in sub-Saharan Africa. Multi-national breweries are buying the crop from farmers and using it to brew beer.
Japanese baseball players have their version of America’s post-game Champagne celebration: a victory beer fight in which players spray one another. The tradition dates back to 1959.
Craft beer might be the next big tourist attraction in the Tampa Bay area. Four micros have recently opened in St. Petersburg alone, and Tampa’s Cigar City Brewing Company has a nation-wide following.
Finally, it has been a year since Hurricane Sandy heavily damaged the Jersey Shore. Flying Fish Brewing Company’s “F.U. Sandy” beer has generated $75,000 in donations to a number of New Jersey charities.