Kansas City

The Friday Mash (Income Tax Edition)

On this day in 1913, the Sixteenth Amendment, which authorized a federal income tax, was ratified by the states. That’s the bad news. The good news is that you’ll have an extra three days to file your federal return this year.

And now….The Mash!

We begin on the Moon, where beer might be brewed someday. Wort and beer yeast will be placed aboard a lunar lander to find out whether the yeasts stay viable under lunar conditions.

The latest must-have accessory is the Drink Tanks growler. It looks like a piece of industrial camping equipment, and can keep up to two gallons of beer fresh for 24 hours.

Now that on-demand streaming has replaced records, classic rock bands—along with a few newcomers—are turning to branded beer as a way of monetizing their intellectual property.

Boulevard Brewing Company has added American Kolsch to its core lineup, which also includes Unfiltered Wheat, Pale Ale, and KC Pils. It debuted this week at Kansas City-area establishments.

Scientists are exploring sensation transference, the phenomenon that explains why listening to a pleasant soundtrack causes you to perceive the beer you’re drinking as sweeter.

Richmond, Virginia-based Veil Brewing Company has released Hornswoggler with Oreos, a chocolate milk stout conditioned with hundreds of pounds of the famous cookies.

Finally, Guinness really might be good for you. Researchers have linked iron deficiency anemia and hearing loss, and Guinness is rich in iron. In addition, Guinness supposedly contains antioxidants and suppresses the accumulation of “bad” cholesterol.

The Friday Mash (GW Bridge Edition)

On this day in 1931, the George Washington Bridge opened to traffic. This double-decker span over the Hudson River connects Manhattan with Fort Lee, New Jersey–a town now famous thanks to “Bridgegate.”

And now….The Mash!

We begin in Kansas City, where Boulevard Brewing Company will kick off its 25th anniversary celebration with the release of a special ale brewed in collaboration with Odell Brewing Company.

Chef David Chang made enemies thanks to a GQ magazine article declaring his hatred of “fancy beer”. Chang contends that craft beer has too intense a flavor to pair with his food.

Two hundred years ago, in London, eight women and children were killed by a flood of beer caused by an explosion at the Henry Meux & Company brewery. The disaster was ruled an “act of God.”

Why not turn your Halloween jack-o-lantern into a beer keg? All you need is a carving knife, a pumpkin carving kit, a Sharpie, a spigot, and beer—which need not be pumpkin beer.

William Bostwick, the Wall Street Journal’s beer critic, has written a book titled The Brewer’s Tale. In her review, Amy Stewart calls Bostwick “the very best sort of literary drinking buddy.”

In Papua New Guinea, which suffers 1.8 million cases of malaria every year, a brewery packs its beer in a box that contains eucalyptus, a natural mosquito repellent.

Finally, should the Great American Beer Festival give medals for best beer puns? CraftBeer.com’s Atalie Rhodes found these doozies on the list of medal winners. Our favorite is “Dubbel Entendre.”

The Friday Mash (KC Edition)

On this day in 1850, what is now known as Kansas City, Missouri, was established. It’s the home of the American Jazz Museum, the National World War I Museum, the Negro Leagues Baseball Museum, Kansas City-style barbecue, and the Royals and Chiefs.

And now…The Mash!

We begin not in Kansas City, but in Philadelphia City where this evening, Philly Beer Week gets off to a rousing start with The Opening Tap, which will take place at the Independence Visitor Center. We’re sure the Founding Fathers would approve. Philadelphia beer writer Bryan Kolesar has more details about Beer Week itself.

Ninety miles to the north, in Manhattan, another opening takes place today: the Eataly rooftop brewery restaurant Birreria. MadParkNews.com was given a preview tour, and tells visitors what to expect.

Continuing our journey into the Bronx, two new breweries are operating. They are the Bronx Brewery and the Jonas Bronck’s Beer Company. No word on whether either plans to sell its beer in–here it comes!–22-ounce Bronx Bombers.

Now to your backyard. Researchers at the University of Florida have found that mosquitoes are attracted to beer. However, the mosquitoes weren’t to state a brand preference.

Beer, of course, is the main attraction of Plzen in the Czech Republic. But as Evan Rail explains in the New York Times travel section, the city has attractions that non-drinkers will love.

Our next stop is the home of sour beer. Not, not Belgium, but Germany, the home of two classic styles: Leipziger Gose and Berliner Weisse.

Our travels conclude in–you guessed it–Kansas City, which is also the home of the Boulevard Brewing Company, the Midwest’s largest specialty brewery. The beer pairs well with outdoor barbecue. So long as you watch out for mosquitoes.

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