Not Your Dad’s Root Beer

The Friday Mash (Captain Cook Edition)

On this day in 1770, sea captain James Cook formally claimed eastern Australia for Great Britain, calling it “New South Wales.” Cook’s fleet carried four tons of beer, which were gone within a month of heading out.

And now….The Mash! 

We begin on U.S.-Canadian border, where Detroit’s Batch Brewing Company and Windsor, Ontario’s Motor Craft Ales are collaborating on Canucky Common, a Kentucky common ale.

The beer fad of 2015 is alcoholic root beer. Products such as Not Your Dad’s Root Beer look and taste much like the soft drink, but the leading brands carry close to a 6-percent alcoholic punch.

Blue Bell ice cream, beloved by southerners, is about to go back on the market. Carla Jean Whitley of AL.com recommends five pairings of Blue Bell and Alabama-brewed craft beer.

South Korea’s parliament has made it easier for craft breweries to enter the market, but those breweries still struggle to comply with a host of other regulations.

In addition to carnival rides a parade of presidential hopefuls, this year’s Iowa State Fair featured subfreezing draft beer. Air bubbles keep the liquid moving to keep the beer that cold.

New Jersey-based Cape May Brewing is making a beer to celebrate Pope Francis’s visit to the United States this fall. It’s an India pale ale called YOPO (“You Only Pope Once”).

Finally, the slogan “breakfast of champions” takes on a new meaning. General Mills, which trademarked it, is collaborating with Minneapolis’s Fulton Beer to create a beer called HefeWheaties.”

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