Paste Magazine

Meet the “Bud-E Fridge”

Emily Price, the assistant drinks editor at Paste magazine, shelled out $299 for a Bud-E-Fridge. The fridge is intended to store Bud Light, but Price discovered it also holds the many craft beers she buys (“an occupational hazard”, she calls it).

The Bud-E-Fridge holds 78 bottles or cans. It isn’t equipped to store bombers but other than that, its functionality is “insane”. The fridge’s outside displays the number of beers inside, and a smartphone app allows Price to access that information on the go. If she adds warm beers to the fridge, she gets a push notification on the phone when the beers are cold. It also has an alarm that goes off if someone removes a bottle with permission—and allows her to e-scold the culprit. (The app also notifies her when “the beer fairy” drops by and adds bottles to the fridge.) And if the fridge is low on beer, Price can order more with the Saucy app.

Price adds that the Bud-E-Fridge costs “roughly what you would for a standard fridge that won’t hold nearly as many beers.”

The Friday Mash (Mac Edition)

Thirty-two years ago today, Apple Corporation introduced the Macintosh, which popularized the mouse and the graphical user interface. The introduction came in the form of the famous “1984” television commercial during Super Bowl XVIII.

And now….The Mash!

We begin in Michigan, where Founders Brewing Company, having filed the necessary paperwork, can once again sell Breakfast Stout with a baby on the label.

In the UK, health officials now recommend that men drink no more than six pints of beer per week. They also warn that drinking any amount of alcohol can cause health problems.

Paste magazine introduces you to seven “ridiculous, but kind of awesome” beer gadgets. They include a CO-2 injection system for growlers and a bottle that imparts an oak taste.

New laws in a number of states have encouraged “farm-to-keg” breweries, which make and serve beer using ingredients grown on site. These breweries operate much like wineries.

Did you get a drone for Christmas? AC Shilton of Outside magazine explains how can you train your new toy to fetch and deliver your beer.

In Australia, Quentin Tarantino was presented with a six-pack of Victoria Bitter in cans specially designed to honor him. He was joined onstage by actors Kurt Russell and Samuel L. Jackson.

Finally, the Craft Brewers Alliance plans to distribute Kona beer in Brazil. It cited “the great synergies between Hawaiian and Brazilian culture, with their amazing beaches and strong water lifestyles.”

The Friday Mash (Gangland Edition)

Eighty years ago today, organized crime kingpin Dutch Schultz and three other men were fatally shot at a saloon in Newark, New Jersey, in what became known as “The Chophouse Massacre.”

And now….The Mash! 

We begin in England, where Cheltenham Racecourse has teamed up with Arkell’s Brewery to brew a beer honoring a famous racehorse named Arkle, whose daily diet included two bottles of Guinness.

This fall, Pawtucket, Rhode Island-based Foolproof Brewing Company is bucking the trend by adding peanut butter to its Raincloud Robust Porter. It’s “as far as you can get” from pumpkin ale.

Niraj Dawar and Charan K. Bagga have put together a graph that illustrates the branding power of the combined Anheuser-Busch-InBev SAB Miller mega-brewing company.

Congressman Peter DeFazio offers yet another reason to drink American craft beer. The Oregon Democrat contends that buying local craft products helps reduce the nation’s balance-of-trade deficit.

“No forests, no beer”, says Matt Miller of the Nature Conservancy. Forests are the home of headwaters streams, where most of the nation’s water supply originates.

Beer, always been a part of Cincinnati’s culture, has enjoyed a renaissance in recent years. Garin Pirnia of Paste magazine offers a comprehensive beer traveler’s guide to the Queen City.

Finally, the Kansas City Chiefs will reward 800 season-ticket holders who are flying to London to see their team play Detroit on November 1. The Chiefs have rented a pub, and will serve free beer Friday afternoon.

The Friday Mash (Pluto Edition)

Eighty-five years ago today, Pluto was officially named. Upon its discovery, Pluto was recognized as the solar system’s ninth planet. However, in 2006 the International Astronomical Union’s formal definition of “planet,” resulted in Pluto’s demotion to dwarf-planet status.

And now….The Mash!

We begin in Wisconsin, where the fifth annual Madison Beer Week kicks off today. Co-founder Jeffrey Glazer talks about the growth of Beer Week and how beer culture has changed in Madison.

If you’re on the Paleo Diet, grain-based beer is off the menu. Scientists say it shouldn’t be. Our ancestors were creative enough to turn both grain and fruit into alcoholic beverages.

Nicolette Wenzell of the Palm Springs Historical Society takes us back to the 1950s, when the El Mirador Hotel hosted a weekly Bavarian Night. The event became so popular that local stores stocked lederhosen and felt hats.

Anti-alcohol groups are criticizing Ben & Jerry’s for getting into the beer business. The ice-cream maker is collaborating with New Belgium Brewing Company to make Salted Caramel Brownie Brown Ale, to be released this fall.

Paste magazine assembled a panel of experts to rank 39 American wheat beers. The overall winner was Allagash White.

Notable NBA draft bust Darko Milicic has embarked on a new career in the world of kickboxing. He’s also perfected the art of chugging a beer with no hands.

Finally, the owners of Scottish brewery Brewdog have big plans. They hope to expand their brewery, and add a distillery and a hotel to the operation. Also on the drawing board: opening 15 to 20 Brewdog bars across the U.K.

The Friday Mash (Ludwig Returns! Edition)

Early this morning, Ludwig pulled out his lion phone and texted us. He said he’s on a plane home, and expects us to meet him at the airport. While waiting for his plane, we got caught up on news from the beer world.

And now….The Mash!

We begin in Detroit, where Shawn and Aaron Gross will open Windmill Pointe Brewery next year. They’ll rely on bicyclists to provide the power in exchange for beer.

Paperwork is a pain, so the Minneapolis-based Colle + McVoy ad agency gives employees an incentive to turn in their time sheets—in the form of a pint of August Schell beer.

Your friends probably believe at least one of the ten persistent beer myths (myth #1 involves IPA’s origins). Jim Vorel of Paste magazine is here to debunk them.

The Force had better be with New York State’s Empire Brewery. Lucasfilm filed a “Notice of Opposition” to the brewery’s application to trademark “Strikes Bock by Empire.”

British public-health experts want alcoholic beverage labels to disclose the drink’s caloric content. They contend that heavy drinking is a major cause of obesity.

Mystery shopper Kyle Taylor says he earned $4,000 a month as a “beer auditor.” His job was to make sure retailers follow ID-checking procedures. And yes, he was over 21.

Finally, Esquire magazine’s Aaron Goldfarb reflects on the “dad beer” phenomenon. Brands such as Schaefer and Genesee Cream Ale are enjoying a revival thanks to drinkers toasting their fathers and grandfathers.

Get Your Beer on Route 66

Paste magazine has posted what it calls “the first installment in a series of beer-soaked road trips.” It runs the length of legendary Route 66, which extends from California to Illinois and crosses eight states.

James Stafford, your designated driver, for this trip, has arranged for a stop in each state to sample the local beer. The first stop is the Bonaventure Brewing Company in downtown Los Angeles. Stafford has to cheat a bit in Kansas, because Route 66 runs through a tiny corner of the state, but the detour is worth it: Free State Brewing Company in Lawrence. The journey, 2,500-miles long, ends in Chicago at the Revolution Brewery Company.

GABF Myths: Debunked

The Great American Beer Festival opens tomorrow, and the folks at Paste magazine have addressed the top ten myths about the event. For those who’ve been to GABF, some of the myths are obvious: volunteers don’t know about the beer they’re pouring; Saturday night’s session is a drunken frat party; and if you don’t have a ticket, there’s nothing for a beer drinker to do in Denver.

Paste also tries to set the record straight about gold medals: “A gold medal means that a particular entry perfectly meets the standard for that style–period. In the 2013 competition, Anheuser-Busch InBev won a gold medal in the American-Style Lager or Light Lager category for Budweiser Select, a technically well-done brew, but not exactly something a craft-beer aficionado would seek out.”

But one myth is true: the Silent Disco is hilarious to watch.

Your Guide to San Diego Beer

Ian Anderson, a correspondent for Paste magazine, insists that San Diego, not Portland, is America’s craft beer capital. To make his case, he’s assembled a comprehensive guide to his city’s flourishing beer culture.

Anderson’s article leads off with the top breweries (San Diego has 75, so one has to draw the line somewhere), and segues from there into the brewpubs, beer bars, and bottle shops worth a visit. If your travel plans include “America’s Finest City,” consider this required reading.

Your Guide to San Diego Beer

Ian Anderson, a correspondent for Paste magazine, insists that San Diego, not Portland, is America’s craft beer capital. To make his case, he’s assembled a comprehensive guide to his city’s flourishing beer culture. The article leads off with the top breweries (San Diego has 75, so one has to draw the line somewhere), and segues from there into the brewpubs, beer bars, and bottle shops worth a visit.

If your travel plans include “America’s Finest City,” consider this required reading.

The Friday Mash (Gold Rush Edition)

On this day in 1848, James W. Marshall found gold at Sutter’s Mill near Sacramento. That discovery attracted hundreds of thousands of “Forty-Niners.” By necessity, these early settlers developed a style of beer known as “California Common,” better known as steam beer.

And now….The Mash!

We begin in Boulder, Colorado, where a brewery got called for illegal procedure after the NFL learned that it had released a “Brett on the Broncos” ale honoring the AFC champions.

The Washington Post has put together a chart that links beverage choice and political views. The most Democratic beer is Milwaukee’s Best, the most Republican beer is Coors Original.

The maker of Jelly Bellys has added a new Draft Beer flavor to its lineup. Inspired by a Hefeweizen ale, it has a wheaty taste. And no, it doesn’t contain any alcohol.

Ohio lawmakers are considering whether to raise the maximum allowable ABV in beer from 12 percent to 21 percent, which is the state’s maximum ABV for wine.

From Paste magazine comes the Cheap American Beers Bracket. The magazine’s staff picked Miller High Life number one, but readers made Pabst Blue Ribbon their champion.

“Beer,” by Luke Bryan, currently tops the country music chart. The last number-one country song with “beer” in its title Billy Currington’s “Pretty Good at Drinkin’ Beer,” in 2010.

Finally, organizers of tomorrow’s Beer Dabbler Carnival in St. Paul, Minnesota, are attempting to set a new world record for world’s largest snowball fight. Over 7,000 are expected to take part.

Powered by WordPress