The Standells

The Friday Mash (World Elephant Day Edition)

Today is the sixth annual World Elephant Day, an observance created by Canadian filmmakers Patricia Sims and Michael Clark. Its purpose is to increase awareness of these animals’ urgent plight.

And now…The Mash!

We begin in Beaver, Pennsylvania, where local officials want to stop a restaurant from selling beer-infused waffles. The restaurant has a license to sell beer, but some believe the waffles abuse the privilege.

Oh no! A shortage of pumpkin puree might endanger this year’s pumpkin beer releases. The culprits are unprecedented demand and drought conditions in pumpkin-growing regions.

Vice.com’s Ilkka Siren, who grew up in Finland, went home to get better acquainted with sahti, a temperamental—and much-misunterstood style—that Finns have homebrewed for centuries.

History buffs in Golden, Colorado, want to convert the Astor House hotel into a beer museum with brewing classes, tastings, food and beer pairings, and a look at Colorado brewing history.

Defying the Standells’ song “Dirty Water”, six Massachusetts and brewing beer from the banks of the River Charles. The water is treated, of course.

Craft beer is getting more expensive, for a variety of reasons: costlier raw materials, such as hops and water; higher wages; and bigger utility bills.

Finally, Alabama’s craft brewers are crying foul over a proposed regulation that would require brewers to collect the name, address, age, and phone number from anyone who buys carry-out beer. The rule is aimed at enforcing the state’s limit on purchases.

Powered by WordPress